Dhal (lentil) vegetable soup
dhal with a mixture of spices which kicks in the zing, power and flavors into a full-fledged hearty soup.
Ingredients
4
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Preparation
Preparation30 min
Cook time30 min
- Boil dhal with turmeric powder and enough water to soften.
Add onion, spices, all the vegetables and salt.
Stir to combine these ingredients and pour water.
Stir again and simmer until vegetables are cooked.
Off heat and stir in yogurt and cilantro.
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Rate this recipe:
15/01/2013
Easy to make and nutritious. I added diced carrots and a litlle thinly sliced cabbage as well. Serve with table butter. My son ( 06 years old ) had two servings.