Starter French

11 recipes
Recipe French raclette verrines

French raclette verrines

Starter Very Easy 10 min 13 min
Ingredients: 1.7 lbs potatoes (or cooked potatoes leftovers) 1 drizzle of olive oil salt pepper 2 tsp butter 1/2 tsp Provence herbs 4 slices raclette cheese 4...
Recipe French landaise salad

French landaise salad

Starter Very Easy 20 min
Ingredients: mesclun mix 5 oz corn 2 tomatoes 1 shallot 1.5 oz pine nuts 12 asparagus tips 3 oz duck prosciutto 3.5 oz corned duck gizzards 4 slices of foie gras
Recipe Homemade potato fries/ french fries recipe

Homemade potato fries/ french fries recipe

Starter Easy 20 min 30 min
Ingredients: Potato 500 gm Maida/All purpose flour 100 gm Black pepper powder 1 tbsp Salt to taste Oil for deep frying
Recipe Crispy homemade seasoned french fries

Crispy homemade seasoned french fries

Starter Very Easy 15 min 12 min
Ingredients: * 7 Idaho or russet potatoes washed thoroughly * 1 cup crispy fry mix (or you can use 1/2 cup of all purpose flour, half cup of rice flour, and 1/2...
Recipe My french sweet corn salad with sour cream

My french sweet corn salad with sour cream

Starter Very Easy 5 min
Ingredients: About 500 g sweet canned corn, drained 200 g sour cream
Recipe Twin-egg henaff french pate

Twin-egg henaff french pate

Starter Very Easy 2 hours 5 min
Ingredients: 20 pax: 2 Teriyaki Unagi (250g) 3 cans Henaff Chicken Liver Pate with Port Wine 2 sprigs of Spring Onion Century Eggs: 8 Eggs (A) 3 tbsp Mirin,...
Recipe Quick classic french mussels

Quick classic french mussels

Starter Very Easy 10 min 22 min
Ingredients: 2 lbs fresh mussels (cleaned/debearded if necessary) 1 teaspoon olive oil 2 shallots chopped 2 cloves garlic diced 1 cup white wine 1/2 cup milk 4...
Recipe French toast with smoked salmon and poached egg

French toast with smoked salmon and poached egg

Starter Easy 25 min 933 kcal
Ingredients: 5 slices white bread 3 large eggs 5 slices of smoked salmon 20 ml cream (about 18%) Salt Black pepper 25 ml Olive oil
Recipe Creating salmon loaf en croûte one chef at a time

Creating salmon loaf en croûte one chef at a time

Starter Very Easy 1 h 10 m 20 min
Ingredients: 1 1/2 lb boned and skinned raw salmon, cut into 1-inch cubes 1,2 teaspoons pepper 2 large egg, lightly beaten 1,4 cup olive oil 1 carrot, peeled...
Recipe Celery root gratin--not exotic but still unknown

Celery root gratin--not exotic but still unknown

Starter Very Easy 15 min 25 min
Ingredients: 1 large celery root about 2 libras, 1 1/3 cup milk, 1 egg yolk, 1/2 cup creme fresh, or heavy whipping cream, 1 cup Gruyère, Fontina, or Cheddar...
Recipe The thanksgiving blubber riddance: salade niçoise

The thanksgiving blubber riddance: salade niçoise

Starter Very Easy 10 min 25 min
Ingredients: 4 small new potatoes, unpeeled 20 baby green beans, trimmed 1 can tuna chunk in olive oil 1 head or 1 bag baby romain lettuce 10 small cherry...