Petitchef

Salmon cheesecakes - video recipe !

Starter
5 servings
25 min
Very Easy
A really fancy starter, changing this classic dessert into a magnificent dish to serve !

Ingredients

Number of serving: 5
6 slices of smoked salmon

3.5 ounces crackers

3 ounces butter

10 ounces cream cheese

9 ounces ricotta


pepper

dill

chives

Materials

5 x 3 inches cheesecakes rings
or
1 x 8 inches ring

Preparation

  • Step 1 - Salmon cheesecakes - Video recipe !
    Crush the crackers into powdered, then add the melted butter.
  • Step 2 - Salmon cheesecakes - Video recipe !
    Put this in the bottom of the rings placed on baking paper, and firmly pack. Put in the fridge.
  • Step 3 - Salmon cheesecakes - Video recipe !
    In a bowl, mix together the cream cheese, the ricotta, and 3 slices of salmon cut into tiny pieces. Then add salt, pepper, dill and chives.
  • Step 4 - Salmon cheesecakes - Video recipe !
    Put this mix on top of the crackers in the rings, and smooth the top with a spatula. Put in the fridge for at least 6 hours.
  • Step 5 - Salmon cheesecakes - Video recipe !
    Using a ring, cut circles into the remaining salmon slices.
  • Step 6 - Salmon cheesecakes - Video recipe !
    Put these circles on top of an unmould cheesecake. Sprinkle with dill and chives, and there you are ! Your salmon cheesecakes are ready !

Video

YouTube

Photos

Salmon cheesecakes - Video recipe !, photo 1Salmon cheesecakes - Video recipe !, photo 2Salmon cheesecakes - Video recipe !, photo 3





Rate this recipe:

Related recipes

Recipe Salmon rolls with goat cheese - video recipe !
Salmon rolls with goat cheese - video recipe !
8 servings
20 min
Very Easy
4 / 5
Recipe Salmon scones - video recipe !
Salmon scones - video recipe !
6 servings
27 min
Very Easy
Recipe Salmon choux appetizers
Salmon choux appetizers
20 servings
55 min
Easy
5 / 5
Recipe Salmon dip
Salmon dip
4 servings
10 min
Very Easy
Recipe Salmon parcels with cheese & tomato
Salmon parcels with cheese & tomato
4 servings
35 min
Very Easy
3.7 / 5

Recipes

Daily Menu

Receive daily menu: