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Spinach rolls - video recipe !


Hard to make your kids eat some vegetables, even more spinach ? Don't worry, you're not the only one. Petit Chef is offering you a fun and nice way to make the little ones (and grown ups) to eat spinach. Have a try to these special rolls !


  • Spinach rolls - Video recipe !
  • Spinach rolls - Video recipe !, Photo 2
  • Spinach rolls - Video recipe !, Photo 3
Recipe type: Starter
Number of serving: 8 servings
Preparation time: 20 minutes
Cook time: 15 minutes
Ready in: 35 minutes
Difficulty: Very Easy

Ingredients:

14 ounces cooked spinach
4 eggs
4 slices of ham
5 ounces cream cheese
salt
pepper

Preparation:

Step 1 - Spinach rolls - Video recipe !

Step 1:

Beat the eggs to make an omelet, with salt and pepper.

Step 2 - Spinach rolls - Video recipe !

Step 2:

Add the drained spinach and stir.

Step 3 - Spinach rolls - Video recipe !

Step 3:

In a gratin dish, put some wax paper, and pour the spinach omelet. Bake for 15 minutes at 390°F (200°C).

Step 4 - Spinach rolls - Video recipe !

Step 4:

Right out of the oven, turn the omelet on a wet towel, and roll it. Leave to cool down.

Step 5 - Spinach rolls - Video recipe !

Step 5:

Once cold, unroll and spread the cream cheese. Then, arrange the ham slices on it.

Step 6 - Spinach rolls - Video recipe !

Step 6:

Then roll it back, and wrap it up with cellophane. Put in the fridge for around 2 hours.

Step 7 - Spinach rolls - Video recipe !

Step 7:

Take it out of the fridge, and cut the log into slices. There you are !





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