Thai cucumber relish (ajad)
vote now
Ingredients
2
You may like
Tzatziki, the greek dip with cucumber and yogurt
Preparation
Preparation15 min
Cook time10 min
- Cook vinegar and sugar in small saucepan over low heat until the sugar dissolves.
- Let it cool. In a small serving bowl add sliced cucumbers, sliced shallots and red spur chilies.
- Pour boiled vinegar mixture over that and mix well.
- Spoon into a small serving cup to accompany spicy fish cakes or satay, Khanom Pang Na Mou, Thai yellow curry chicken.
You tried this recipe ?
Mention @petitchef_en and tag #petitchef
Mention @petitchef_en and tag #petitchef
You may like
- Tzatziki, the greek dip with cucumber and yogurt
- Cream cheese, cucumber and radish toasts
- Cupcakes with cucumber and hummus - video recipe !
- Watermelon and cucumber salad
Questions
Photos of members who cooked this recipe
Comments
Rate this recipe:
There are no comments!