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Staying Accountable!
Love all the questions I?m getting! Keep ?em coming, I?m thinking I?ll do a series of posts answering them this week :) My body clock got the hint today and let me sleep till 7am. Thank you!! I had spin class at 8:30, so I kept breakfast light. Two Nature?s Path maple cinnamon waffles with peanut butter and strawberry jam on top. Not very photogenic is it? On the bright side, the days are going to start getting longer again after Dec 23. So it soon won?t be dark at 7am anymore! After a couple days of lacklustre workouts, today?s RPM spin class was just what I needed!! My legs finally felt recovered after my day off work yesterday. One of the instructors showed up to take the class, but ended up hopping up front to help teach it. Can I just say that all the instructors at GoodLife Fitness in Fredericton are awesome? I always talk about my ?favourite? ones. But really, I love them all. They?re what make the classes so fun and motivate me to keep wanting to go back! I was hungry when I came home, so I had a small snack to keep me going till my early lunch. Three puny dates stuffed with PB and a PVL Peach Whey Cooler. I worked 12-5pm today, so I ate lunch before I left.
Work wasn?t so bad today. I stuck to the cash register and stayed relatively clean. I had one customer tell me I?m the only barista he?s seen smile profusely while taking an order. I told him it was the endorphins from spin class ;) In my experience, it?s a lot easier to be nice to people than mean or rude to them. I haven?t been taking pics of my work eats lately, but Clif bars have become one of my new favourite snacks to eat on break. Especially the Carrot Cake flavour. I like them because they?re a little larger than the other bars I usually eat, so they hold me over for longer. I usually go 3-4 hours between breaks at work with lots of activity in between. I need the extra energy! I also had a short skinny vanilla crème today. Basically, 8oz of steamed skim milk with a couple squirts of sugar-free vanilla syrup. For 70 calories, I feel like I?m having a decadent treat :) For some odd reason, I reeeally wanted chicken stuffed with laughing cow cheese and spinach for dinner. I had to laugh at myself when I lifted the lid on the george foreman grill. I may have been a little too keen and overstuffed just a tad ;)
I had my chicken with some broccoli + cauliflower in Bragg?s and kale chips. Awesome meal! I always combine the foods on my plate. There were a lot of mouthfuls containing all three foods :) In other food news, I made my first jar of nut butter!!! I knew I wanted my first batch to have maple syrup, which seemed to pair perfectly with the big bag of pecans I conveniently had in my cupboard. I didn?t have the patience to blend it until absolutely smooth. The food processor was starting to get hot and I was getting a headache! I also completely forgot to toast the pecans first. I was just too excited to get started on my first batch. It still turned out absolutely delicious though. My goodness. I licked the food processor clean! Can?t wait to top my oats with some maple pecan butter tomorrow :) Checking in on those December goals? Spend 30 minutes everyday cleaning something in my apartment. Stop procrastinating. Read more. Read at least one chapter a day from my personal training textbook. Listen to my body. Try more recipes. Spend less on groceries. Get a grip.
Question of the Day: How are you doing on your goals this month? Anything you still want to achieve in these last couple weeks of 2009? Honestly, I?m just looking to get out of this month alive :P
Don?t forget you can still leave a question for me in the comments or e-mail them to thegreatbalancingact@gmail.com. It can be any sort of question, blog related or not. I?ll even get personal ;) First series of answers will go up on Monday. See ya then! ![]()
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