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Steamed Egg Cake (Ji Dan Gao)


By The Little Teochew: Singapore Homecooking (Visit website)



Steamed Egg Cake ... or as I used to call them in Teochew - Kueh Nerng Kor - was one of my favourite snacks growing up. I remember being exceptionally happy whenever there was a festival. Festivals = larger-than-usual cakes. My grandmother would usually include - among LOTS of other food - this Steamed Egg Cake as prayer offerings. I would be busy playing with the other kids in the 'hood ... but




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