Stir-fried beef noodles with sesame seed

Ingredients

• 500 g beef fillet
• 250 g Rice stick noodles
• 1 cup Bean sprouts
• 1 tsp chopped garlic
• ½ cup dark soy sauce
• 1 tsp sugar
• 1 tbsp fish sauce
• 1 tbsp sesame seeds
• 1 spring onion
• Cooking Oil

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Preparation

• Place noodles into a large bowl. Cover with cold water.
• Stand for 5 minutes or until tender and drain.
• Heat a wok over medium heat. Add sesame seeds. Stir-fry until golden and set aside.
• Add cooking oil to wok, heat to high. Add chopped garlic and sliced beef and stir for 2 minutes.
  
• Add Rice Stick Noodles, water, dark soy sauce toss until combined and heat through.
• Add Bean Sprouts, cut spring onion, sugar, fish sauce and seasoning to taste. Sprinkle with sesame seed and serve immediately.

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