Strawberry Sorbet


Posted the03/04/2009 By My favorite kitchen (Visit website)








Now is the right time to make Strawberry desert.

The strawberries looks so good, so juicy that I just had to do something with them ..

I decided to make a strawberry sorbet. The result become so good, I'll probably try with different fruit soon.


Strawberry Sorbet
1 cup sugar1 cup water4 Tablespoon squeesed lemon juice1/2 Pound fresh strawberries1 Tablespoon grand Marnia liquor (optional)Mint for decoration
In a small pot boil the water with the sugar together until all the sugar devolved, let it cool.Place the strawberries in a food processor or blender and process until pureed.Add the cool sugar water lemon and the liquor to the strawberries puree and mix together.Transfer the puree to large plastic container and freeze for one hour.Blend the sorbet once again in the blender.Transfer sorbet into dessert dishes and decorate with mint leaf.


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