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Sunday Lunch with Kare-Kare


Posted the20/07/2009 By Cooking Passion (Visit website)

(5.00/5 - 1 vote)



Its been a long time since my last cooking of this saucy Pork Kare-Kare. Pork hind boiled until tender added with peanut sauce, string beans, banana heart, eggplant and topped with pechay vegetables. Thickened peanut sauce was already a savory meal itself. Everybody enjoyed the lunch with this saucylicious meal.


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masarap..puerte ka lami..lamian gyud
 | Posted the 17/08/2011 07:09:39

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