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Thai Green Curry


By Chantels Cooking Blog (Visit website)



Ingredients:3 cups coconut milk2/3 cups chicken broth2 tablespoons green curry paste1 tablespoon chopped ginger2 garlic cloves minced6 red potatoes chopped and boiled (optional)2 cups cooked chicken 2 1/2 tablespoons fish sauce4 tablespoons brown sugar1 cup corn1 cup sweet peas1 large bunch Thai basil torn up
Directions:Add coconut milk, broth, and curry paste to a large pot. Cook over medium




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