Not yet a member Already a member ? Forgotten password ?
PETITCHEF
 Add your blog-site | Add your recipes | Receive daily menu | Contact us


The ¡Salpicón! Cookbook: Contemporary Mexican Cuisine Reviews


By Crab Cake Recipes (Visit website)



The ¡Salpicón! Cookbook: Contemporary Mexican Cuisine



ISBN13: 9780811860468
Condition: NEW
Notes: Brand New from Publisher. No Remainder Mark.

Salpic n! is the beloved Chicago restaurant renowned for its upscale Mexican menu. Its unique culinary approach fuses classic European dishes with traditional Mexican seasonings and flavors that result in such wonderful dishes as salmon tartare cured with tequila. This elegant cookbook includes recipes for every course and provides wine pairing suggestions for each dish. With stunning photographs throughout featuring the food and the restaurant itself, The Salpic n! Cookbook is both a lovely keepsake and a fascinating introduction to high-end Mexican cuisine.



Rating: (out of 4 reviews)



List Price: $ 40.00


Price: $ 4.56


Find More Crab Cakes Products




Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page
Send this recipe to a friend
ask a question about this article
share on Facebook


Related recipes

  • Recipe Mexican stew
    Mexican stew (1 vote)
    Main Dish Easy
    10 Minute(s) 20 Minute(s)
    Ingredients :1 Lb of Beef Stew Meat Cubed 1 Can of Chickpea 1 Package of Mexican Frozen Vegetable 1 Tomato Diced 2 Onions Sliced 2 Cloves of Garlic Minced 4 ...
  • Recipe Mexican chile pops
    Mexican chile pops (2 votes)
    Dessert Very Easy
    2 Hour(s) 0 Hour(s)
    Ingredients :½ large ripe cantaloupe 1 medium peeled cucumber Juice of 2 limes 1 tsp. kosher salt ½ cup sugar 1 jalapeño, seeds removed and diced * I added 2...
  • Recipe Rizogalo (rice pudding) and a cookbook giveaway
    Rizogalo (rice pudding) and a cookbook giveaway (1 vote)
    Dessert Very Easy
    10 Minute(s) 30 Minute(s)
    Ingredients :8 cups milk 1 cup Arborio rice 1-1/2 cups sugar 1 teaspoon real vanilla extract 1 tablespoon finely shredded citrus zest (orange, lemon, or lime) ...
  • Recipe Coca-cola biscuits from southern biscuits cookbook
    Coca-cola biscuits from southern biscuits cookbook (1 vote)
    other Very Easy
    30 Minute(s) 14 Minute(s)
    Ingredients :Ingredients for Coca-Cola Biscuits: 2 cups commercial biscuit mix 1/4 cup light or dark brown sugar 1/2 cup sour cream 1/2 cup Coca-Cola, divided ...