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Thengaipodi a.k.a Chammandhipodi (A Spicy Coconut Chutney Powder)


By My Diverse Kitchen (Visit website)



My two weeks away from home meant that I did no cooking at all. Now I am back, I still haven't got back into my routine like it used to be before the vacation happened. I cook, and we eat but I haven't been taking pictures to blog about it all.
There a lot of little things (nothing earth shaking, or a matter of life and death) that just need to be done first. I shall do my best to keep posting



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