Tomato with Pistachios 2 Recipes
10 Minute(s)20 Minute(s)
Ingredients: Green Peas ½ cup Boiled Potato 2nos (diced) Carrot 6 tbsp (diced) French Beans 6 tbsp (chopped finely) Fruit cocktail 1 tin OR (fresh ...
I was invited to attend a class taught by Chef David Bull at the Central Market cooking school, and the topic of the class was vegetarian dishes and wine pairings. David Bull doesn?t usually focus on vegetarian cooking as you can see in his dinner[...]