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PETITCHEF |
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Hi, bloggies! Once again, I wrote my lunch post after breakfast this morning. Mal and I are looking at another potential apartment right after work today, so I wanted to make sure that lunch wasn’t forgotten by the wayside. Plus, I wanted to give you guys the link to my first interview/podcast! My interview is live on WebTalkRadio.net! You can also find it on iTunes– just search for “Regional Best Foods.” I think the interview went pretty well considering how nervous I was for it. I only said one or two weird things! Lunch Good lunch today! It seemed to cover all of the nutritional bases. I’m getting better!
I started with a turkey and wasabi-horseradish cheddar cheese sandwich on whole wheat bread. Mal packed one too many sandwiches for school (he forgot about MLK Day), so I took one off of his hands for him.
On the side, I had a mix of raw veggie sticks: carrot, cucumber, and celery.
I also had a sliced kiwi and a Vega Whole Food Vibrancy Bar.
Shop, Trade, Save Want to see what I bought at the grocery store last week? Check out my new post on Trading Up Downtown. — Up next: Working until 3:00 pm, seeing an apartment, and then heading home for dinner. No workout today, but maybe I’ll do some yoga/stretching. I feel so tight! Happy Hump Day! related searches : Tune
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