Valentine's day pie pops - video recipe!

Ingredients

• 1 tuna can
• 4 Tbsp tomato sauce
• 3.5 ounces shredded ham
• 1.5 ounces grated cheese
• 1 egg
• sesame seeds
• 1 pastry sheet

Materials

• Heart shaped cookie cutter
• or cardboard pattern
• Wooden sticks

Preparation

• Cut heart pieces in the pastry sheet.
• Put half the hearts on a baking tray. Put the wooden sticks and apply some pressure on it.
  
• In one bowl, mix together the tuna and the tomato sauce.
  In another one, mix the ham with the cheese.
  Then, put these mixes on the hearts.
• Cover with the remaining pastry hearts. Press the edges with your fingers.
  
• Seal them using a fork.
• Brush with egg yolk.
  
• Sprinkle with sesame seeds.
• Bake 15 min at 390°F (200°C).
  There you are !