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Vegan Triamusu! What my boyfriend makes when I don't feel well, and My great birthday food!


By What Your Momma Didn't Know... (Visit website)



Hey Guys,
Now that I told you about my boyfriends Birthday. Here's the food for mine:(he rarely cooks, bt when he does he always pleasantly surprises me). Because this is the type of stuff he makes when I'm not feeling well and don't want to cook:
Leftover tofu scramble(that I made), some watermelon, and a phony baloney sandwich on a stale freezer burnt hamburger bun with a tomato, no lettuce and just mayo yellow mustard.

But before all this happened he made me breakfast, Vegan French toast and I made the batter the night before for him.... So I wasn't exactly surprised but it was super sweet!
Served up with leftover icing from his cake lol!

My Boyfriend made me the most delicous 3 course meal, started with a Chilled watermelon soup:


Then the 2nd course was a salad with spring mix, and thinly sliced pear, toasted walnuts. With a raspberry vinaigrette, I forgot to take a picture of this.

The main portion of the meal was a pasta dish with a basil-cashew pesto, roasted cherry tomatoes, roasted peppers, and balsamic glazed red onions, roasted garlic and fake bacon strips.

I did have to make my own Birthday Cake (Although I really don't mind, any excuse to make a cake!) I decided to try my hand at Veganizing Trimasu. I'm not sure how close I actually got since I've never actually had the Un-Vegan version. But it has been approved and loved by a triamusu crazy omni. So I guess it must be fairly close to orginal version.
I made 2 layers of a midly sweet and midly flavored white sponge type cake. I made a cream cheesey whipped cream. Made with agar, soymilk, tofutti, cashews, coconut milk and a bunch of other stuff. I soaked the cake layers(after poking them with a fork) in Super extra strong sweetned coffee and lots of amaretto. I put a layer of the whipped cream mixture in the middle and a slightly sofented layer on the top with cocoa powder and chocolate shavings on the top.
Here is my prized work, still its springform pan prison!

I didn't breathe the entire time I slowly wiggled it out of the pan, but hey it came out in one piece!




Inside food porn shot:

Slice shot:



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