Vegetable Momo

Ingredients



For dough

Maida    : 1 cup

Salt

Water



For filling

Chopped Mixed vegetables : 1 cup ( carrot,cabbage, green peas)

Chopped onion                  : 1/2 cup

Chopped garlic                  : 1 tbsp

Chopped green chilly         : 1 tbsp

Pepper powder                  : 1 tsp

Soya sauce                        : 1 tsp

Oil

Salt



Method



Mix maida,salt and knead to a stiff dough with water .

Heat oil in pan ,put chopped garlic and fry for few mins.

Add chopped onion,green chilly and stir .

Add chopped vegetables and let it cook for 8 to 10 mins

Put pepper powder, salt ,soya sauce and mix and remove from fire.

Roll out medium size chapptti's from dough .

Use a cutter or glass to cut out the rounds of dough.

Take one round of dough, add a spoonful of filling in the center .

Fold all around the edges and seal .

Steam the momos for 10 mins.

Serve with tomato sauce.