Not yet a member Already a member ? Forgotten password ?
PETITCHEF
 Add your blog-site | Add your recipes | Receive daily menu | Contact us


Vegetable sandwich with mint flavour


By Cooking With Swapna (Visit website)



Vegetable sandwich is my most comfort & healthy breakfast menu.  I prefer atleast once a week with little variation.  Especially, with the left over mint chutney & some cooked vegetables in hand makes my breakfast very delicious.  I like to add some cheese slices if served immediately.  Rich, healthy & heavy dish would be perfect for kids snack box too.


bread sandwich 3





Ingredients :
Bread slices ( I used Italian sandwich bread ) 
Mint chutney for spreading
Tomato ketchup
Onion -  thinly sliced
Tomatoes - thinly sliced
Boiled potatoes - sliced
Semi- cooked capsicum - sliced
Cucumber - sliced
Cheese sliced (optional)
bread sandwich 2





Method :


1.   Cut the bread slices & spread the mint chutney in one slice and tomato ketchup in the another bread slice.


2.   Now arrange the cooked vegetables & cheese slice between.  Serve.


Enjoy :)


bread sandwich1





NOTE :


1.   For preparing mint chutney :  
                Heat 1 tsp of oil in the pan, add 1 tsp of urad dal, 1 inch ginger piece, 2 red chillies, 1 cup mint leaves & 1/2 bunch corriander leaves.  Grind them to fine paste adding salt to taste.


2.   If serving immediately, I prefer not to toast the bread slices, otherwise the bread slices needs to be toasted.




related searches :



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page
Send this recipe to a friend
ask a question about this article
share on Facebook


Related recipes

  • Recipe Vegetable noodles
    Vegetable noodles (1 vote)
    Main Dish Very Easy
    5 Minute(s) 10 Minute(s)
    Ingredients :Ingredients Noodles cooked-2cups Cabbage shredded-1/2cup Carrot shredded-1/4cup Shallots/ green onions-4tbsp Capsicum/ Bell pepper shredded-1/4cu...
  • Recipe Watermelon, mint, jalepeno and tofu salad
    Watermelon, mint, jalepeno and tofu salad (2 votes)
    Starter Very Easy
    10 Minute(s) 0 Minute(s)
    Ingredients :3-4 cups of watermelon, cubed (and deseeded, if you prefer it that way) 1 cup fresh mint leaves 1 inch knob of ginger, finely chopped/grated 1-2...
  • Recipe Chicken sandwich
    Chicken sandwich (1 vote)
    Main Dish Very Easy
    10 Minute(s) 15 Minute(s)
    Ingredients :Chicken-1 cup cooked and shredded Carrot- ½ cup grated Cabbage- ½ cup grated Coriander leaves-2 tblspn chopped Onion-1 chopped finely Green chil...
  • Recipe Oven- roasted vegetable focaccia sandwich with fresh fig salad
    Oven- roasted vegetable focaccia sandwich with fresh fig salad
    Main Dish Very Easy
    5 Minute(s) 15 Minute(s)
    Ingredients :Roasted Tomato Focaccia (sliced in half length wise) Asparagus red pepper Yellow Zucchini Oyster Mushrooms cracked black pepper Goat cheese Kosh...