Vegetable Stew

Ingredients



2 cups mixed vegetables cubed or chopped (potato,green beans,carrots,peas & cauliflower)

2 tbsp grated ginger

3-4 green chillies (slit or chopped)

1/2 cup coconut milk

2 tbsp coconut oil

a small bunch of curry leaves

salt to taste



Method



In a small pressure cooker add mixed vegetables, ginger,green chillies, salt , coconut milk & some water.



Cook on medium heat till you hear 4-5 whistles.



Turn off the heat.



When the steam is released, open the cooker. Add coconut oil, curry leaves & mix well.



Serve with dosa or aapam.