Today Jason told me something I've never heard anyone say to me before: Eat your vegetables. This has never been said to me because there has never been a need. As a kid, I was always opting for something green over normal kid stuff. I was the only grandchild on both sides of my family and therefore was never in short supply of sweets to test this theory, either.
Ingredients :Recipe was adapted from A Year in a Vegetarian Kitchen by Jack Bishop
(serves 4) as a main course
Recipe
1 pound Cremini or White mushrooms, trimm...
Ingredients :2 cloves garlic, minced (or to taste)
1/4 c reduced-sodium soy-sauce or use 1 tbsp anchovy paste (or to taste)
1/4 c freshly squeezed lemon juice
1/4 ...
Ingredients :Serves 4.
Cooking time 35 minutes.
Preparation time 15 minutes
For the salad you will need:
2-3 medium potatoes boiled
1-2 eggs hard boiled
1 med...