Yummy Vegan Mocha Recipe, Sugar Free Version

I have been very successful for a while now at cutting down my sugar intake drastically during the week. However, the homemade iced mochas my hubby and I have been drinking on the weekends had become problematic, in that I wasn't satisfied with the taste unless I used sweetened almond or soy milk. Until now. :)



After trying lots of different approaches I have finally (and happlily) settled on the following recipe. It really does matter what brand of stevia you use for this. At the very least make sure you have the NuNaturals vanilla stevia liquid.



The following will make 4 10 oz. iced mochas.



For this recipe you will need:



5 cups of unsweetened almond or soy milk (I like Trader Joe's brand the best)
2 tablespoons cocoa
2 tablespoons instant coffee
2 packets of NuNaturals stevia
1 full dropper of NuNaturals Liquid Vanilla Stevia
1 tablespoon walnut pieces


Put all ingredients into blender. (I recommend the Ninja.)
Blend for about two minutes. 
Pour in glass over ice.
Enjoy! :)
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Until next time.... God bless!