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Zesty?s Top Ten Toast Toppings


By Zesty Cook (Visit website)



Happy Tuesday everybody!  Quite a title for this post… isn’t it?  Well I am hoping to have an interactive post about toppings for your toast.  Now of course there is plain butter but I thought I would share with you some of my all-time favorite toppings for toast.  In return, I would love for each and every reader to post their favorite topping in the comments section.  I think this will be fun!



Let’s keep in mind that the options are endless and it’s very difficult to narrow it down to just ten.  It just so happens that I have a couple of different loaves of bread on hand so here are some of my favorites and a couple pictures.



Top Ten Toast Toppings

Apple Sauce (homemade), Cinnamon, Nutmeg, Dash of Brown Sugar - A simple dessert like toast that can be enjoyed anytime of the day.
Peanut Butter, Nutella (or any chocolate spread) and Banana - This stick to your ribs favorite will get you going in the morning.
Butter, Strawberry Jam, Sharp Cheddar Cheese - Possibly one of my all time favorite…. i love the combination of cheese and homemade jam from Mom.
Bacon, Tomato, Cheddar Cheese - A quick BLT without the lettuce… you can add lettuce if you want but I prefer without.
Almond Butter, Honey and Granola - The sweet goodness really fills you up in the morning. great combination of flavors here.
Butter, Garlic, Parmesan and Mozzarella Cheese - The old fashion garlic bread… can you really beat it. Serve this up with a big dish of Spaghetti
Tuna Salad, Celery, Havarti Cheese - A simple lunch that really fits the bill and is so delicious on a thick slice of multigrain bread in the toaster oven.
Butter and Poached Egg - The breakfast classic and oh so good with a glass of fresh squeezed orange juice or even a berry smoothie


Brie, Cranberry Sauce and Bacon - Killer snack and even great for parties on mini toasts.
Chicken Salad, Walnuts and Diced Granny Smith Apple - One of my favorite open faced sandwiches.

Zesty Tip: When cooking toast, always try and add the topping as soon as the toast is popped and at it’s hottest point.  Also if you are adding a fairly heavy topping, I like to brown the toast a little darker than normal to avoid the bread getting soggy.


So there you have it, my top ten toast toppings!  I am sure that there are hundreds of combinations out there, so let’s hear them.  This is a great opportunity for you to share your crazy toast toppings.  You just may realize that it is not that crazy after all.  Have a great Tuesday everybody.  Keep Smiling.


zesty






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