Beef caldereta :

Beef Caldereta

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Here's how I cooked tonight's dinner: Ingredients: 1 kilo beef, cut into chunks 1 big can (350g) liver spread or ground liver 5 onions, minced 5 cloves garlic, minced 6 tomatoes, sliced 1 cup[...]

Caldereta

53 1
This beef stew is really delicious and worth your time trying..I don’t cook or eat beef often but when I do, I like to cook beef caldereta, it has become my favorite beef dish especially since I learned how to make it myself. I used to get to[...]

Caldereta

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Caldereta This is another favorite meat stew - Filipino dish. there are several variations in cooking this recipe. I personally prefer using the rib part  (pork or beef) because the meat is tastier. Here is how my family cooks it. Ingredients:[...]

Guilly?s Island: A Review

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Last Friday, I asked Francis to meet me up for lunch. I wanted to try this resto-bar in Glorietta 5, which I heard offers a value-for-money lunch buffet. I’ve never gotten the chance to dine at Guilly’s before but I believe the restaurant[...]