Beef lamb :

Lamb Burgers & Onion Rings

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It’s no secret; I like burgers. In fact, it’s been said that on the day of my birth I came out with a note attached, “this one likes burgers.” From that day on I began a stringent regiment of eating burgers almost[...]

Try a New Recipe: Min's Irish Lamb Stew

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Don't forget to visit me at The Bad Girl's Kitchen for more fabulous recipes! Just for the record, virtually all of my ancestors are Irish. So I believe that gives me the right to call whatever I create "Irish." You know, because[...]

White Bean Salad, Grilled Lamb with Pesto

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    Lately, I've been giving a lot of thought to side dishes. In the colder weather, a lot of my dinners tend to be soups or stews that don't require any extras. But now that it's getting warmer out, it's hard to resist the[...]

Beef Neck Soup

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I was at the halal butcher the other day and saw that they had beef neck for sale at only US$1.99 per pound. I was really curious about this because I had never seen that for sale before, so I asked the butcher what is the best way to cook this.[...]

Beef and Zucchini Burgers

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   My burger has a secret: it's only half beef. Adding shredded zucchini to my burger is a tip that I picked up years ago from a magazine (Shape? Self? Something along those lines) and, every so often, I pull it out of my bag of[...]

Curried corned beef, potato and rice

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Delicious and deceptively simple Ingredients Corned beef or lamb, 1 can 1 potato 1 cup rice 1 tablespoon curry powder 1/2 onion 2 cloves garlic 1 tablespoon oil 2 cups hot water Method[...]

Bob Bob Ricard: where two Bobs and a Ricard make the best lamb I?ve ever had!

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Rumour has it that Bob invested two thirds into the business, and Ricard invested one third, and so it should only be fair that the business be called Bob Bob Ricard , right? I think so. And I sure hope that rumour is true because seriously,[...]

Beef and Bean Chili with Pickled Onions

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The subtle, smoky heat of chipotles peppers and the bright snap of pickled onions make this rich stew one of our favorites, and Shawn often requests it. Unlike other chili recipes that use ground meat, this one calls for cubes of stew beef[...]

Vietnamese Braised Beef over Rice Noodle Salad

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Sometimes I find myself in an eating rut. For someone who loves to cook, I eat out or order in far too often. Even I'm surprised at how often I end up skipping the kitchen in favor of letting someone else prepare my meal for me. What can I say?[...]

Slow-Cooked Corned Beef with Carrots and Brussels Sprouts

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Corned Beef I saw this recipe in Real Simple magazine and had to try it. I have tried many recipes for Corned Beef around St. Patty’s Day, and haven’t been thrilled with any of them. This one is, by far, the most tasty AND the[...]