Breakfast items :

Masala Dosa

55 2 (2 votes)
Well well!!!!Mouth watering masala dosa...I just love the Ganesh Darshan(Dose camp) masala dose, the one in Jayanagar 4th Block, Bangalore. Just a couple of weeks before coming to US, I had eaten Masala dosa many times in Dose camp(because I knew[...]

Home-Made Prata

55 2 (2 votes)
Home-Made Prata Phew!!! At latest I managed to prepare prata at home. My hubby have being trying to makes these at home for a very long time since we moved to Dallas but somethings always seems to go wrong. A week ago he found a recipe from[...]

Ari Pathiri

54 1 (1 vote)
Ingredients Rice flour - 250 gm Water - 200 ml Oil - 1 tsp Salt - As reqd Method Of Preparation Sieve flour. Boil water and add 1 tsp of Oil and salt. When boil add rice flour. Stir well to get a smooth dough. Roll into[...]

Silverbeet Paratha

53 1 (1 vote)
Silver Beet Paratha Isn't it always good to have some friendly neighbours as in country style living......?? And even better when they have got a wonderful vegetable garden...  :)  Last day I got some[...]

Chapathi with dry methi leaves

53 1 (1 vote)
Ingredients:- Wheat flour- 1 cup Sugar- 1/4 tbsp salt-1/4 tbsp Oil- 1 tbsp Water required Dry methi leaves- 2 tbsp Equipments required:- *Stick for rolling  chapathis *Pan for frying *Spatula for frying *A base for[...]

Muttai Kothu Parotta And Egg Kurma

53 1 (1 vote)
Muttai Kothu Parotta And Egg Kurma Kothu Parotta (literally, minced parotta), is a delicacy popular in the South Indian state of Tamil Nadu. It is made using parotta, egg, meat, and salna, a spicy sauce.The ingredients are thrown on a hot[...]

Upma

53 1
Ingredients ? 1 cup Rava / Sooji (Semolina) ? 1 inch Ginger chopped ? 1 chopped Onion ? 3 Green Chillies slit ? 1 Carrot chopped ? 1 tsp Urad Daal ? 1 tsp Mustard Seeds ? 1/2 tsp Turmeric Powder ? One handful of Grated Coconut[...]

Set Dosa

53 1
Set Dosa Ingredients:- Urad dal- 1/2 cup Poha- 1/2 cup cup Par boiled rice- 3/4 cup Rice- 1 cup Fenugreek seeds - 1/2 tbsp Salt to Taste Procedure:- 1-First soak the urad dal, rice and fenugreek seeds in a[...]

Set Dosa

53 1
Ingredients: Rice - 2 cups Parboiled Rice - 1/2 cup Black Gram - 1/2 cup Fenugreek Seeds - 2 tsps Salt to taste Ghee/Oil - 1 tsp for each dosa Method: Wash rice, parboiled rice, black gram and fenugreek seeds and soak in water 2 hours.[...]

Yam Dosa

53 1
Ingredients: Yam (Suvarnagadde/Kene/Kanda) pieces - 1 cup Pigeon Peas Gram (Tur dal) - 1/4 cup Green Gram ( Hesaru bele/Moong dal) - 1/4 cup Green Chillies - 5 Cumin Seeds - 1/4 tsp Ginger, grated - 1 1/2 tsps Salt to taste Oil - 2[...]