Burrito recipes :

Carnitas Burrito with Tomatillo Salsa Verde ? Along with a May Giveaway Contest

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As mentioned in the previous post which we made Grilled Fish Tacos with Rubios Sauce , we have another recipe to share with you in which we incorporated La Tortilla Factory’s 100-calorie whole wheat tortillas. This is[...]

A spicy breakfast treat: Breakfast burrito

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Whilst I was on my recent pregnancy-enduced spice kick my body demanded chilli pretty much wherever it could get it (I know you know this , but it dominated my diet for a good while so it’s natural it will crop up in this here diary of[...]

My Favorite Sister

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Who is my favorite sister? I’ll give you a hint : she’s extremely smart , loves good food , and lives west of the Mississippi. I wore her hand-me-downs (and hand-me-ups) when I was younger. I look forward to seeing her every[...]

Carrots? In Cookies?

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Okay Okay, I know you are all wondering about the title? but more on that later. First we need to talk about snacks! Snack(s) I was becoming very hungry due to my extremely light eats today. So I made some Lemongrass[...]

An Absence of Mexican Food

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Surprisingly, when we were recently in Mexico, we sometimes found it difficult to find Mexican food to sample.   It seems that the Mexican resorts try so hard to cater to visiting American tourists, that they fill their menus with[...]

Burrito Bowl

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Burrito Bowl From the Kitchen of Bethany Plumb Try jasmine rice, veggies (cooked with coconut oil is delicious!), and black beans. The beans will give you protein too, so you don't miss the meat. Like a yummy burrito bowl! Add toppings such as[...]

Impossible Burrito Pie

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INGREDIENTS 1 cup GF baking mix (see below) Salt & pepper to taste 1/3 cup water 1 cup spicy salsa 1 can refried beans 1 cup grated cheddar cheese 1 lb ground turkey DIRECTIONS Preheat oven to 350ºF. Grease a deep 9? pie plate. In a large[...]

Matty's Breakfast Burrito

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I got home from work this morning and was hungry for something yummy...but what?So, I started looking at what I had around the house and this is what I came up with.Ingredients:1 Flour Tortilla1 tbsp Butter1 tbsp Olive Oil1 Egg1 Slice of Deli Salami2[...]

Vegan Tofu Scramble Burrito

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1 Pkg. Super-Firm Tofu (20 oz.) crumbled. If you can't find Super-Firm then use Extra-Firm 1 Pkg. Light Life Smart Links 1 small red onion diced or 1/2 large Red Onion 3 T. Canola Oil 1 T. Yellow Mustard Seeds 1 T. turmeric salt to taste, about[...]

Harvest Burrito Bowl with bison, corn, and tomatillo-pasilla salsa

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My roommate is leaving me in just a week.  A tough food critic and devoted “The Next Food Network Star” follower, this meal will have to win her over, once and for all.  This summer has been very inspiring and has fostered many culinary[...]