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Chef appetizer :

35 Recipes

  • Recipe Creole Shrimp & Cucumer Canapés

    Creole Shrimp & Cucumer Canapés


    From Wikipedia: A " canapè " is a small, prepared and usually decorative food, held in the fingers and often eaten in one bite. It seems as though many appetizers contain carbs and dairy it's hard to find a lighter appy- especially for a pizza[...]
  • Recipe Roasted Sweet Pepper Hummus with Kale Chips

    Roasted Sweet Pepper Hummus with Kale Chips


    This week I’ve been talking about what has come in our CSA box (es) and the diamonds so far have been sweet peppers, which have been turning into hummus. Any day now the Missus will be turning into hummus herself so I got the idea[...]
  • Recipe Grilled chicken with gorgonzola dressing via Mario Batali

    Grilled chicken with gorgonzola dressing via Mario Batali


    Mario Batali’s sixth cookbook is entitled “Italian Grill”, and if you aren’t an owner or are on the fence about purchasing it, give this recipe a shot as a trial, it’s not only simple but truly amazing.   An American[...]
  • Recipe Michael Chiarello?s Tomato with Warm Goat Cheese and Herb Salad

    Michael Chiarello?s Tomato with Warm Goat Cheese and Herb Salad


    ©foodieaspen.com After meeting Michael Chiarello and his adorable wife Eileen in Aspen, and attending his Farm to Fork talk, my pre existing respect for him has quadrupled.   Not only is he dedicated to local, sustainable food, but he is[...]
  • Recipe Michael Chiarello?s Tomato with Warm Goat Cheese and Herb Salad

    Michael Chiarello?s Tomato with Warm Goat Cheese and Herb Salad


    ©foodieaspen.com After meeting Michael Chiarello and his adorable wife Eileen in Aspen, and attending his Farm to Fork talk, my pre existing respect for him has quadrupled.   Not only is he dedicated to local, sustainable food, but he is[...]
  • Recipe Cheese ambrosia!   Chef Jacques Pépin shares a favorite family appetizer

    Cheese ambrosia! Chef Jacques Pépin shares a favorite family appetizer


    Author and Master Chef Jacques Pépin and his daughter Claudine show us their family French recipe of fromage fort, meaning “strong cheese” in English. This creative appetizer utilizes all of the random small pieces of cheese that[...]
  • Recipe Easy last minute appetizer:  Warm goat cheese on toast

    Easy last minute appetizer: Warm goat cheese on toast


    What to do when unexpected guests stop by? Uncork a bottle or two of wine, and serve a quick appetizer, relax, and enjoy.   Small finger foods are a wonderful option, and are perfect for the coffee table or the patio tray.  In this video,[...]
  • Recipe Top Chef Vegas Chicken Wings

    Top Chef Vegas Chicken Wings


    This just in!  Via our friend Chef Fabio Viviani on Facebook,  he has recreated the winning Chicken Wings with a Celery Root Puree and Blue Cheese Dressing recipe from Top Chef Michael Voltaggio on the episode 10, season 6 Elimination[...]
  • Recipe Tapas!  Marinated Olives with Chef Jose Andres

    Tapas! Marinated Olives with Chef Jose Andres


    José Andrés.   He was born in Asturias, a coastal region northern Spain, and trained under culinary genius Ferran Adria at El Bulli.   José is now is the chef and partner of several Washington Dc restaurants , a bestselling cookbook[...]
  • Recipe From Chef Guy Fieri: 5 Super Bowl Party Appetizers

    From Chef Guy Fieri: 5 Super Bowl Party Appetizers


    From steak sliders, pork bites to barbecue shrimp, Guy Fieri has all your favorite finger foods for the perfect party. From Denny: Chef Guy Fieri offers up some stellar munchies for any party... [[ This is a content summary only. Visit my[...]
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