Chutneys recipe :

Ginger Pickle (Allam Pachadi)

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Ingredients: 1 1/2 to 2 ginger root, remove skin, slice 1 tbsp split black gram dal (minapa pappu) 1 1/2 tbsps bengal gram (senaga pappu) 1 green chilli 2 dry red chillis 2 garlic cloves small lemon sized tamarind 2-3 tbsps grated[...]

Hariyali Bhel Puri[Mumbai style street food/ Chaat]

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Bhel puri or Bhel is a very common Western Indian Street food. This bhel is named Hariyali bhel as it calls for more Green Mint-cilantro chutney than the sweet tamarind chutney. Also it has abundant fresh cilantro for great[...]

Tamrind Chutney Recipe

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Ingredients: Tamrind Paste - out of 200 gms of Tamrind (close to 1 1/2 cups) Jaggery - 2.5 to 3 cups Jeera Powder - 2 tsp (Jeera roasted and ground to fine powder) Red Chilly Powder - 2 tsp Black Salt - 1 tsp Garam Masala - 1 tsp Salt to[...]

Recipe for Mint Chutney

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Ingredients Grated coconut - 1/2 cup Fried gram (pottu kadalai) ie dalia - 1/4th cup Green chillies - 4 nos Salt - To Taste Asofoedita powder - a pinch Washed pudina leaves - 2 cups Method Grind all the ingredients together to a fine paste.[...]

Recipe for Mint Chutney

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Ingredients Grated coconut - 1/2 cup Fried gram (pottu kadalai) ie dalia - 1/4th cup Green chillies - 4 nos Salt - To Taste Asofoedita powder - a pinch Washed pudina leaves - 2 cups Method Grind all the ingredients together to a fine[...]

Recipe for Coconut Chutney

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I am trying to give you as many varieties of chutneys as I can, so that you can choose any one to have with your Idli and Dosas. Ingredients needed for the Coconut chutney:- 2 tbsps coriander leaves 1 cup grated coconut 2 tbsps Roasted[...]

Recipe for Mint Chutney - 2

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Ingredients: Mint Leaves - 2 ciups Grated coconut - 2 tbsp Coriander Leaves - 1/2 cup Salt to taste Tamrind Paste - 1/2 tsp Oil - 1 tsp Mustard Seeds - 1/2 tsp Broken Urad Dal - 1 tsp Hing - a pinch Method : Grind mint leaves,[...]

Red Chutney Recipe for Chat

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This chutney can be used in all the chat items. Ingredients: Red Chilly - 12 nos Green Chilly - 1 no Garlic Pods - 4 nos Ginger - 1 inch piece Salt to taste. Method: Grind all the ingredients together using very less water. Store in[...]

Idli coconut chilly chutney recipe

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The entire credit of this idli coconut chilly chutney recipe goes to my mother-in-law. Before I got married, my favorite chutney with idli was the one provided with the idli vendor who roams around in our area on a bicycle and sells yummy[...]

Spicy Tomato Chutney - A travel recipe

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Many prefer to take home made dishes while travelling. Tomato chutney is one such. Adding a bit more spiciness to it will enhance the taste and life of the chutney. Ingredients: Tomato - 6 nos Ginger - 1 inch piece Garlic - 6 pods Red[...]