Colored :

natural colored Udon Noodles [Flickr]

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thaieyes posted a photo: more @ Udon Noodles colored Recipe We don´t accept comment spam If You´ll do so, Your comment will be deleted asap and You get banned as well ! Please no group icons & awards !!!!!!!

So Many Pastabilities -- Colored Pasta

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Making fresh pasta is simple-- making fresh colored pasta on the other hand, is a pain in the ass. The process is quite simple, but very labor intensive and lengthy. While the results are unique and beautiful, this[...]

Rawa Kesari/Orange colored Suji Halwa

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R awa Kesari or rava kesari , is a popular and most easiest dessert of Indian Cuisine, originated in the South Indian state of Tamilnadu and Karnataka. It is made of Rawa or ground semolina/cream of wheat, which is popularly known as Suji to rest[...]

Tri Colored Chapatis and Tomato Chutney!

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Tried and tasted by Nivedita  Hi All, Colorful food!!! We all get attracted towards colorful food. Here is the recipe for colorful chapati! My mom and me prepared it together. She loves to try new food and always supports me with my[...]

Chicken Skillet Over Multi Colored Spiral Noodles

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Awhile ago Mom and I stumbled across a recipe for Chicken Noodle Soup without the soup. It was really good and I loved it whenever she made it. A few years back I found a recipe that was sort of along the same lines but it added[...]

Baking Adventure 7: Sweet Shop Colored Candy Meringues

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As I mentioned in my previous entry, I had planned to make meringues since I'd never made them before and always enjoyed the curious look of them. I baked a couple of batches yesterday and they turned out quite charming, cracks and all. I also love[...]

Baking Adventure 7: Sweet Shop Colored Candy Meringues

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As I mentioned in my previous entry, I had planned to make meringues since I'd never made them before and always enjoyed the curious look of them. I baked a couple of batches yesterday and they turned out quite charming, cracks and all. I also love[...]

Through Rosé-Colored Glasses: Champagne Nicolas Feuillatte

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I was invited to a tasting of multiple cuvées and vintages of the rosé Champagnes from Nicolas Feuillatte . For all Champagne lovers, there is a special place in their hearts for rosé. The range of beautiful colors certainly plays a part[...]

Tri-Colored Warm Pasta Salad and an Award!

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So similar to many of my Foodbuzz friends I received a box last week with a special treat, Buitoni Wild Mushroom Agnolotti, funny thing is the day before I received it I had purchased a box of the exact same pasta to try out! So, tonight I pulled[...]

Making a Multi-Colored Dish with Kerala Red Rice

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This week we decided to explore a new (to us) rice:  Kerala Red Rice , also known as Rose Matta rice .  We were intrigued by the name - a red or rose colored rice?  What would it look like and how would it taste? [...]