Cook club :

A Cake...inspired by a book...received for free...from an awesome foodie book club...celebrating a fellow foodie...could this title be any longer..yup

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As a recent participant in the Edible Word , a foodie book club (hosted by Cath of A Blithe Palate and Stephanie of Dispensing Happiness ), I was able to obtain an advance copy of Confections of a Closet Master Baker by Gesine[...]

A food packed weekend

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The vegetable stock is simmering on the stove, we've just inhaled lovely mushrooms cooked in butter and olive oil, on buttery toasted rye bread, I've flicked through the Observer Food Monthly mag and it's time to write a post. I haven't done so[...]

Chocolate Power, Timeless Book Sweetens World

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By Cal Orey, The Writing Gourmet * * * One year ago, my fave book The Healing Powers of Chocolate made its debut in the world--just in the nick of time for Valentine's Day and American Heart[...]

Appetite for Reduction Cookbook Club Book Review

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As you have seen from my posts for Buffalo Tempeh and Black Bean, Zucchini and Olive Tacos or the Lentil Chipotle Burgers and Scallion Sweet Potato Pancakes I have been involved in a cookbook club.  This month we were asked[...]