Cooking curd :

Mughlai Biryani Recipe

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How does it differ from the usual Biryani recipe? Well the flavors completely differs between a Hyderabadi and a Chettinad Biriyani, ans so does the Mughalai one, fussy foodies like me can make out pretty well. It has a distinct aroma cos of the slow[...]

Marble Cake

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I?ve desserted the blog long enough..so I guess its time for a dessert..ha..bad joke I know.But the fact is,after taking an unannounced break for a while,I'm at a loss for words!!Last few days went in a flash..hubby was injured and[...]

Dahi Chicken

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This has to be the easiest chicken dish I’ve ever made. The thing about this dish is that you can add as much or as little too make it taste as per your preference. Some like it richer, some like it simpler. As for me, I belong to neither[...]

Irish Soda Bread

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I have mentioned before that the search for cake recipes or rather baking recipes got me introduced to the blogosphere.While,that phase still continues I have realized that I am always following a pattern.Let me tell you how-I started baking[...]

Pineapple Pulisheri

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I was cleaning up the fridge before a weekend trip to Bangalore and saw a box of cubed pineapple inside starting to shrivel.I had planned to make a Pineapple cake and we finished off some with cheese and cherries.I was finishing some last minute[...]

HCB: Baby Lemon Cheesecake

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Once in a while we get a free choice during our bake-along with the Heavenly Cake Bakers.  This is an opportunity to catch up or make something that has already been made before because you either a) pass it by b) you were to scare of it[...]

Eggless Brownies with Toffee Sauce

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I had decided to bake at least one Brownie per week for my Best Brownie event, but seems like it is not happening.I have bookmarked a few recipes to try within the next few days,lets see if it sees the light of the day!I came across[...]

Heart-shaped Chocolate Cake for V-day!!

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Wishing all of you a very Happy Valentines Day!! I think this is the first time that we,as a couple are celebrating V-day with wishing each other,cake cutting and all..no,we are not newly married and this is not our[...]

Sabudana/ Sago Muruku- March ICC challenge

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I was very glad to read the March ICC challenge,  thrown on us by Srivalli as it was a savory. S has been asking me to make some crispy for the past few days and I had been very conveniently postponing or rather avoiding frying. So in my heart of[...]

Dahi Vada ~ Urad dal Vadas soaked in Yogurt Sauce

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The moment I set my eyes on Ria's post ,I knew I was going to try it out too.Though not a big fan of the original Medhu Vada or Uzhunnu vada,I am a big sucker when it comes to the adorned vadas-in curd , sambhar or even rasam.[...]