Fish porridge :

Fish Congee

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I never really liked congee since young. Maybe that's because mum always cook porridge when I am sick hence eating porridge reminds me of sickness. About a year ago, my B brought me to a famous porridge stall in Ipoh, near Bercham area.[...]

Rice with Shrimp and Scallops in Thai Green Sauce

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Serve 4 Prep 20 mins Cook 30 mins Ingredients: 2 Tbsp Peanuts oil 2 dried hot chili pepper 1/2 onion, thinly sliced 3 scallions, white and green[...]

Hong Kong Style Dried Fish (Chai Yu) and Peanuts Congee Recipe

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Congee or porridge is definitely one of the most 'effective' comfort foods to many Chinese/ Asians especially when one is sick.  Congee is essentially rice cooked with a lot of water to make for easier consumption and digestion. [...]

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If you want to prepare a quick, simple and satifying meal for your family, you can try the one-pot approach that is to cook rice and ingredients together in a pot. I am referring to cooking the rice into soft-[...]