Foccacia :

Pesto Foccacia Wedges

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My friend Susen was over a few weeks back and we were talking about food, she told me of how she makes mock foccacia bread and what kind of toppings she puts on hers to make it almost like a pizza. I thought the sound of this was so simple[...]

Italian Foccacia Bread

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I hope everyone out there had a great weekend. It's still been absolutely freezing here! We are all bundled up and literally always have about 5 throw blankets lying around us at all times. I better get used to it..'cause we're heading to Vermont[...]

Rosemary Foccacia Bread

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Rosemary Foccacia Bread from Our Best Bites INGREDIENTS: 1 cup warm (105-115 degrees Fahrenheit ) water 1 Tbsp. yeast 1 Tbsp. white sugar 1 tsp. Kosher salt, plus more for sprinkling 2 Tbsp. olive oil, divided 2 Tbsp rosemary (dried or[...]

Rosemary Foccacia Bread

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Lately it seems I have been in a bread baking frenzy.... anything bread and I want to try baking it. This has been both good and bad - the good thing is that I am starting to get comfortable working with yeast. The bad thing is that I've[...]

Rosemary Foccacia Bread

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Knowing a little more about what we eat and where it came from not only enriches your mind but helps you make smarter choices. That's why, when you cook, it's fun to be able to choose what you put into your food and create it with[...]

Rosemary Onion Foccacia

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I have a hard time posting recipes when I’m home, because I often don’t get a chance to photograph them! The smell of freshly baked bread wafting through the air, or of cinnamon baking in the oven, or gobs of melted chocolate send[...]

Herb and Cheese Foccacia

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I am still having Blooger issues. I still cannot view or comment on Reeni's blog, Cinnamon Spice and Everything Nice and Mary's blog, One Perfect Bite. Hopefully Blogger will have these issues resolved very soon. My youngest homegirl[...]

Onion and Rosemary Foccacia

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I recently posted a recipe for champagne chicken, courtesy of The Rookie Chef . I knew I was going to need a chunk of bread to sop up all that sauce, so I turned to my trusty copy of Artisan Bread in 5 Minutes a Day, and found this recipe for[...]

Foccacia (Italian Herb Bread)...

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Winter is one time of the year I actually donot mind spending hours in front of a Hot Oven be it in the comfort of our Home or at Work...It is just not the heat but the delicious aromas that waft around the apartment when baking anything that[...]

Leek & Shiitake Mushroom Foccacia

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Even though Gérard lives and works in a remote area, his home/bakery is clearly a magnet for local food and nutrition enthusiasts, including serious home bakers, many of whom are long-time friends. That is how I met Bob Low, Professor of[...]