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Food experiences : 34 Recipes
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The Shed
53 1
I had a fairly weird experience last night. I paid money to go and eat a set dinner in a total stranger's house - with other strangers - and we sat and ate in their garden shed. That's right. In a garden shed. Ok, so it was a pretty large one,[...]
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Trout pout
53 1
I'm a fairly urban girl with an impractical wardrobe. So I wasn't quite sure how I'd fare out in the wild at my first ever fly fishing lesson. Seeing as I don't possess many sensible outdoor clothes, my first task was dig something out of the[...]
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When in Skye...
53 1
I recently experienced a rain-drenched week on the Isle of Skye, North-West Scotland. When the isle wasn't being lashed with horizontal rain and gales, the sun occasionally peeped out and lit up the landscape, suffusing the harsh rocky crags of[...]
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Happiness is...
53 1
I often like to take little snaps of foodie things that have made me content or just laugh out loud. Just quick pix with my crappy mobile phone. They don't really merit a whole blog post on their own, but, being a bit of a food nerd, I think[...]
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A tinier kitchen
53 1
My friend S who lives in Brighton has an even tinier kitchen than me. He has put up with its diminutive size for about eight years and has finally had enough: he'll soon be moving house. I'm so very jealous (in advance) of his bigger future kitchen.[...]
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A Corner of Eden
53 1
My experience of B&B's in this country has mainly been limited to the 'oh-my-god-get- me-outta-here' variety: homes filled to the brim with scary knick-knacks, presided over by a strange couple who follow you from room to room, a list of rules[...]
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Man! Meat! Fire!
53 1
My husband N is a lapsed vegetarian, totally, utterly and slavishly committed to the cause of eating meat*. When Hugh Fearnley-Whittingstall's 'Meat' cookbook came out a year or two ago, it became N's bedtime reading. Even though we live in a[...]
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Cook like it?s 1899
53 1
What in this day of uber-connected internet-obsessed fast-paced living, clearly what was required by my friends and I to calm down a little was a weekend living as one would have done in the Victorian era. Forsooth! With nary a network[...]
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Saltoun Supper Club
53 1
Sometimes I'm lucky enough to stumble upon the occasional hidden away eatery that is truly unique, a little bit under-the-radar, and with an edge of naughtiness. Somewhere with a rebellious spirit and a generous nature. I almost don't want to[...]
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