Frittata recipe :

Frittata

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Fritatta Friday!  It is chilly and rainy here in the Pacific Northwest and frittata is great when you don’t want to venture outside for groceries.  You can rummage around the pantry and refrigerator and throw just about anything into the[...]

Potato Frittata

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I have been wanting to try a frittata for SO long, but for some reason I always had a good excuse not to make one. Like, say, who has the energy to get up at 7 a.m. on a Saturday and start preparing it in time for[...]

Zucchini Frittata

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Dear Reader, this recipe just reminded me of why I totally heart the cookbook you chose for me to cook all the way through ... When I saw Liliana Vernon of Rathdrum, ID's Zucchini Frittata recipe, I flagged it as something I[...]

Asparagus Frittata

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A Jamie Oliver inspired recipe , with a touch of Jamie Lee's cooking. My first frittata, and it turned out as perfectly as I could ever imagine it to be (being a novice cook). View from top Flipped side Ingredients: 8 asparagus sticks 2[...]

Spring Veg Frittata

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If you?re fortunate enough to live where the sun is shining, where the wind is warm and where the flowers are in bloom, you know you?ve just hit the jackpot with spring?s arrival. As a foodie I love the transition of using winter root[...]

Rosemary Chicken Frittata

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" Frittata is an egg-based dish similar to an omelette or quiche, either simple or enriched with additional ingredients such as meats, cheeses, vegetables or pasta. It may be flavored with herbs ." - Source Wikipedia . I never knew there[...]

*Spicy Buttermilk Frittata

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This is yet another easy to make breakfast. I'm not personally a breakfast fanatic, honestly I'm not very nice until I've had my morning caffeine jolt. Needless to say easy toss it in breakfasts are great for me, and even better for the[...]

Roasted vegetable frittata

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When I was a teenager I was blessed with a relatively decent metabolism. I was never stick-like in any way, but I was able to eat what I wanted and still maintained the same shape.  I had heard that your metabolism slows down when you reach 30,[...]

White Dead Nettle Frittata

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W hite Dead Nettle ( Lamium album ) is at its best at the moment down here in Devon. It has a wonderful scented flavour and is less ?hairy? than Stinging Nettle ( Urtica dioica ) when cooked. Zillah and I had some left over roast[...]

Tarragon and Cheddar Frittata

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The incredible edible egg was calling my name today for lunch. Do you ever get in an egg mood? So, I decided to make a frittata (an Italian omlet thingy) with some fresh tarragon that I had in the fridge. If you are also feeling a bit eggish,[...]