Garnishing :

Steak Day

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Beef Steak in Onions I was craving for a meaty day after being suffocated of eating mostly fish menus for the past week. So for this time i had beef steak meal. A choice of young lean beef, sliced thinly and marinated in pepper, salt, lemon[...]

Liver Time

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Chicken Liver in Hoisin Sauce I was experimenting last night on my cooking menu. I sauteed some chicken livers in onions and garlic and put a tablespoon of Hoisin Sauce. Simmer until the sauce thickens and garnished with leeks. It was a[...]

Yummy Crabs

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Steamed Crabs in Hoisin & Sprite Sauce I got a good chance to bought these crabs yesterday from the wet market because the price was cheap and it was a lot for a meal. The crabs were steamed and in a separate pan I sauteed onions,[...]

Chicken Day

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I was not able to joined Food Trip Friday for the past weeks because I was so busy. During my hectic days I was able to cooked this Chicken Aloha at home. Dressed chicken (native kind) was marinated in salt, pepper and seasonings[...]

Adobo Dinner

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Adobong Pusit (Squid) Ingredients: 1/2 kilo squid (white kind) 1 pc. onion, sliced 5 cloves garlic, minced 2 tbsp. olive or canola oil salt pepper 3 tbsp. vinegar 1 cup water 2 tbsp soy sauce leeks for garnishing Procedure: Clean[...]

Fishy Weekend

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It was a fish menu for dinner last Saturday and I cooked this fresh Maya-Maya steamed in ginger,soy sauce,garlic,pepper and garnished with leeks. Cook in slow fire so that the fish would stay firm with flesh and bones together.Served yummy hot[...]

Sunday's Menu

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Beef Spare Ribs in Langka Ingredients: 500 grams beef spare ribs cut into serving pieces 250 grams, langka (young jack fruit), sliced onions garlic 1 liter, Water salt seasonings leeks for garnishing Procedure: Boil the beef spare[...]

Weekend Recipe

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Seafood Bihon Surprise Ingredients: 130 grams bihon ( rice noodles) 100 grams shrimps 100 grams squid cleaned and sliced 1 tbsp cornstarch 1/8 tsp salt green onions, chopped 1 pc red bell pepper, strips 2 pcs carrots, strips 3 cups water[...]

Birthday Cooking

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Today is my special day and cooking for occassion like this is always fun and exciting. I prepared these meals at home today though tired of early preparation but worth it for the celebration. Classic Carbonara This a[...]

Bowl of Breakfast

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It is hard to wake up early morning but I have no choice. I prepared this meal of very tiny anchovy fishes sauteed in garlic, onions and tomatoes.Put a little salt and add 3 large pieces of eggs (scrambled) stir fry for a minute and garnished[...]