Gourmet recipe :

Gourmet Picks Appetizer

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If you have unexpected guests, and you barely have the time to prepare something to eat, then entertain them with these dainty appetizers that make ordinary fridge staples into gourmet appetizers in no time. My sister's been eating a lot of[...]

Juicy Gourmet Hamburgers

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This is a yummy recipe provided to me by Kittencal. These are very juicy burgers, and the flavor is amazing!! A tip from Kittencal ... to keep your burgers juicy add a 1/2 tbs of margarine to the middle of the burger.[...]

Fancy-Schmancy Gourmet Dinner

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I made my weekly trip to my favorite enormous grocery store today, and upon browsing the meat section, I found that beef tenderloin was on sale, and suddenly, all I wanted was some tenderloin with a pan sauce, horseradish cream, and a big roasted[...]

April?s Gourmet Girl Magazine

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Gourmet Girl Magazine has graciously taken me on as a monthly contributor with March marking my first run. Guess they approved, which means you can catch my latest and greatest in April’s edition. Last month I wrote about Nutrition so[...]

Baking Gourmet Crackers in a Jiffy

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Fresh baked crackers ready in 30 mins. Who knew fancy crackers were ridiculously easy to make? And they require five basic ingredients: flour, water, olive oil, baking powder and salt. The rest is up to your taste and imagination. I[...]

Gourmet Magazine's Pumpkin Gingersnap Parfait

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Finally, I get to make this gingersnap pumpkin parfait. I've had this recipe in the blog hopper, so to speak, since fall of last year. Why so long? There was never the "right" time to make it, because by the time I thought about it, fall was long[...]

Gourmet Mac and Cheese. Need I Say More?

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My husband grew up near Seattle and when we got engaged his dear aunt threw me a bridal shower. I got this awesome cookbook as a gift and one of the first dishes I learned to make after getting married is the mac and cheese from this book.[...]

Homemade Ravioli, and Final Review for Dave's Gourmet

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The final pasta sauce i've been lucky to try from Dave's Gourmet is the Butternut Squash Pasta Sauce. I don't think i can choose a favorite between this sauce, the Organic Red Heirloom or the Masala Marinara they are all so good and unique! I[...]

Cider-Braised Pork Shoulder with Carmelized Onions! An Inexpensive and Gourmet Dinner

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There is something beyond delicious about a hunk of meat cooking in the oven for several hours-getting juicy, succulent & falling apart that is just so magical. Hee hee! Pork shoulder is a great meat for just this purpose. Not only is it[...]

Rocky Road may not be gourmet but I had to start the blog somewhere...

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And as far as I am concerned, now is a good a time as any. Yesterday was my first attempt at making Rocky Road from scratch for Junior, my beloved. Not being a Rocky Road connoisseur myself and finding no two Rocky Road recipes the[...]