Grass :

LEMON GRASS SOAP

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I made lemon grass soap today out of shea butter, no lye this time I'm out of lye. I used pureed lemon grass and also added lemon grass oil...wow the smell is fantastic! the mold I use was the disposable baby food container..they work[...]

Prairie Grass Cafe

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Lucky for me I had lunch at Prairie Grass Cafe last week to catch up with a friend that lives in the suburbs. Unlucky for me the food wasn't very good but the company made up for it. I was surprised since I had heard good things about both[...]

Cranberry 'Grass Jam

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I know that the subject of "cranberry" has been exhausted to death over the holidays. Cranberry bark, cranberry sauce, cranberry muffin. Recipes are plenty. Sadly, I noticed a bag of fresh cranberries hiding in my fridge last week and decided to[...]

Tanglad (Lemon grass)

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Tanglad ( Andropogon citratus DC.), also known as lemon grass or citronella, is a popular ingredient in herbal teas and herbal soaps. It is highly regarded as a flavoring to enhance the taste of food. It is traditionally used to help[...]

Giveaway: Amazing Grass

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  Amazing Grass is AMAZING in Green Monsters.  I bought the big jar of Chocolate SUPERFOOD the other day, so I am officially committed.  A few months ago, I received a really fabulous variety package of Amazing Grass[...]

Junnugaddi /china grass sweet

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Ingredients : Milk --- 2 cups (500 ml) Sugar --- ½ Cup (120 ml)(as you required) Water --- ½ Cup (120 ml) Junnu Gaddi / Agar-Agar / Chaina Grass --- 10 gms/1packet Saffron --- pinch Cashewnuts --- 1 tsp.   Method :[...]

Grass in my kitchen

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Happy Weekend! It?s wet and gloomy in Kansas City, but I?m thankful for the weekend! Erik and I are going to do an Originally Organic Vending sampling at one of the YMCA locations this Saturday.  We did one back in January[...]

China Grass ki burfi

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China Grass ki burfi Ingredients 50 gm China grass 1 kg Milk 2 cup Sugar 250 gm Khoya Few drops kewra essence 2 cup Dry fruits Method In a pan put water and china grass, cook it for 15-20[...]

Dexter Likes His Grass

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Hello everyone! I hope everyone is having a productive Thursday so far. First of all, let me tell you….that oatmeal creation in the almond butter jar kept me full for FIVE HOURS this morning! As in, so full I waited almost three hours to[...]

Grilled Grass Carp Belly

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One of my favorite fish, grass carp (waan yu), the belly part. The meat's silky smooth and fatty, certain parts of the belly are not too bony, and the bones are big enough to be easily found and pulled out, it's easily found in Hong Kong wet[...]