Gratin dish :

Potatoes au Gratin

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Potatoes au Gratin adapted from Pioneer Woman 4 large Russet potatoes, peeled or scrubbed 2 Tbsp. butter 1 cup heavy cream 1 cup fat free milk 3 1/2 Tbsp. flour 3 tsp. minced garlic 1 tsp. salt and more for sprinkling potatoes[...]

AU GRATIN POTATOES

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Au Gratin Potatoes are often confused with Escalloped Potatoes which is a similar recipe but is not made with Cheese.  I like them both but I can not resist anything baked with a rich, creamy Cheese Sauce, especially when it has crispy[...]

Au Gratin Potatoes

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This is pure comfort food!  If you've never had homemade Au Gratin potatoes you are missing out! If you've tried other recipes and they are just never great - you'll want to try this recipe.  I've tried quite a few recipes for Au[...]

Sweet Potato Gratin

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This easy Sweet Potato recipe is just the thing you need to serve with all the leftover turkey from Thanksgiving. After all the cooking and cleaning you all have been doing in the last couple of weeks or days leading up to[...]

Rainbow Potato Gratin

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Sigh. First I'm hit with technical difficulties of the computer kind, and now technical difficulties of the cerebral kind. This post was all written and ready to go yesterday, but then someone forgot to hit the post button. Doh! I'm starting[...]

Potato Gratin Dauphinois

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What is it about potatoes baked with a garlicky cream and oozing with Gruyere cheese that is comforting? Is it the cheesy browned crust on top, or the creamy potatoes underneath that warms the soul? After I finally got my car back from my[...]

~Gratin Dauphinois w/Leeks~

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      RECIPE for Potatoes & Leeks Gratin INGREDIENTS:   4-5 White Potatoes peeled & sliced thin 1 leek (only the bottom white portion) 2 small shalots 2 cloves of garlic 2 tbsp of[...]

Cauliflower & Spinach Gratin

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photo source: Wegman.com I found this recipe on the Wegman's website and since there was cauliflower and spinach in the fridge, I thought we'd make it. It was soooo good! I altered the recipe a bit - you'll see my notes. Everyone loved it[...]

Broccoli & Cauliflower Gratin

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This is one of my favorite side dishes for Thanksgiving. It is simple to make [originally from Real Simple Magazine] and full of flavor. I love the creamy Gruyere sauce and the crispy Parmesan top. But don't think you can only enjoy[...]

Potato and Fennel Gratin

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A few months ago, Simon (the boyfriend) and I made this delicious Potato and Fennel Gratin . We had been looking for an excuse to make it again but couldn't bring ourselves to make something that rich and creamy and deliciously[...]