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Green peppercorn : 22 Recipes
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Green Pepper Green Peppercorn Piper nigrum
53 1
Green pepper are the unripe, green peppercorns, the fruits of the tropical vine Piper nigrum, a plant of the family Piperaceae. Pepper plants can grow to a length of about ...Read more...
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Green peppercorn brie
53 1
1 ea WHEEL OF BRIE
1 x GREEN PEPPERCORNS
1 x BRIE
1 ea PART BUTTER
1 ea PART GREEN PEPPERCORNS, CRUS
1 x FRUIT
~------- SPREAD:
On the wheel: Cut a wheel of Brie in half through the width.
Remove top half. Cover generously with green[...]
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Green peppercorn-raspberry sauce
53 1
1/2 c Dry white wine
3/4 c All-purpose broth
-OR low-sodium chicken broth
2 tb Raspberry preserves
-OR frozen raspberry sauce
Giblets from roasted duck
-OR from roasted goose,
- roughly chopped
1/2 c Whipping cream
1 tb Butter
2 tb Green[...]
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Pink and Green Peppercorn Biscuits
53 1
Most American households have biscuits or rolls with dinner, but my family never really had that as a custom. Of course we did have bread available for those who wanted it, but I was never really a bread person. Though I do love a good slice of[...]
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Seared tuna steaks w/ green peppercorn sauce
53 1
2 x Approx 5; 6 oz tuna steaks
-1; 1-1/4" thick
2 tb Butter
1 tb Olive oil
1/4 x Lemon, juice from
10 x Green peppercorns
2 x Shallots, minced
1/8 ts Black pepper, fresh, finely
-ground
1/8 ts Salt, kosher
Fat grams per serving:[...]
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2088. GREEN PEPPERCORN PHEASANT BREASTS with BACON
53 1
4 halved pheasant breasts bacon, ample enough to wrap each half pheasant breast 2 cups dry red wine (such as a Cabernet Sauvignon, Shiraz, or Merlot) 1 chopped onion 3 finely chopped cloves of garlic 1 teaspoon of tarragon 1 to 3 teaspoons of green[...]
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Fresh Green Peppercorn's Soup / Pacha Milagu Rasam
53 1
Pacha Milagu Puli Rasam:Ingredients: Thick tamarind paste 1-2 spoons(diluted with enough water)Fresh green peppercorns 2 springsGarlic with skin 8-10 cloves -semi crushedDry red chilies 5-8 torn into flakesCurry leaves fewRasam powder 1-2[...]
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Smoked Pork Tenderloin with Dijon-Green Peppercorn Sauce
53 1
Last evening I used the stovetop smoker for the first time with incredible results, if I do say so myself! Actually I had very little to do with the outcome, as the procedure is as simple as can be....
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