Hot dips :

Hot Chunky Artichoke Jalapeno Dip

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The artichoke is a giant thistle flower bud. It is sometimes called the globe artichoke, or French artichoke to avoid confusion with the sunchoke, which is an entirely different plant that sometimes goes by the confusing[...]

Hot Bacon Cheese Dip in Bread Bowl

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With football season here, it’s time to make some great dips to snack on! This recipe is adapted from Taste of Home (the photo is also from their website). It’s a wonderful hot, cheesy dip that’s baked in a bread bowl.[...]

White Radish in Szechuan Hot Bean Paste

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"Szechuan Hot Bean Sauce" or "Szechuan Dou Ban Jiang" is a spicy, salty paste made from fermented broad beans, soya beans, salt, and various spices. It is used particularly in Szechuan cuisine and regarded as "the soul of the Szechuan[...]

Instant Nimbe Hannina Gojju (Hot and Sweet Lemon Sauce)

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Tic-Tac-Toe, Tic-Tac-Toe, Which one, which one do I do?? Dosa-Chutney / Dosa-Potato Palya / Dosa -Chutney Pudi ...I lazily contemplate on a Sunday morning. The usual power cut takes chutney out of question. Ravenous hubby and kids can't wait[...]

Spicy Crab Dip

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Long time no post! I’m still trying to get in the routine of blogging when I get home from work. Being I don’t get home till 7pm it’s been tough. But I am determined to get back into this everyday, again. Today’s recipe I[...]

Buffalo ?Chicken? Dip

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Before going vegan I used to love buffalo chicken fingers – not the wings, but fried chicken tenders in buffalo sauce.  I never really understood the point of eating a wing (I still don’t), and bones in food always freaked me out.[...]

CHEESY SALSA CHILI DIP

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A few times a year, I allow myself to be a real "dip!"  I eat whatever I want, and pay for it later, by exercising like crazy.  New Years is one of those "dip times."  This dip is fast and super simple to throw together in a crock pot[...]

CHEESY SALSA CHILI DIP

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A few times a year, I allow myself to be a real "dip!"  I eat whatever I want, and pay for it later, by exercising like crazy.  New Years is one of those "dip times."  This dip is fast and super simple to throw together in a crock pot[...]

Hubby?s Salsa and My Guacamole?

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We have “Mexican Night” at our house quite frequently. Pretty much anytime I see a commercial for a Mexican restaurant, or if someone is making Mexican food on the Food Network, or maybe the wind blows a certain way…I[...]

Fire Roasted Salsa Verde by Chris from ?Nibble Me This? blog

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Grilling is not just for meat anymore- check out those beautiful peppers! Shhh! This is Chris from NibbleMeThis. Grill Grrrl (aka Robyn) is out this week and I thought I?d let myself in and mess around in her outdoor kitchen. I heard she?s[...]