Ingredient spotlight :

Ingredient Spotlight: Frozen Fruit

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So I’m about to unleash three posts all at once today. I know it won’t make up for my recent absence from the blogosphere, but I hope it will at least make you a tad peckish. I’ve been going nuts for frozen fruit recently. Again,[...]

Savory Ingredient Spotlight: Saffron

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saffron From the stigma of the beautiful purple saffron crocus flower, saffron may possible be the world’s most romantic, desired, and expensive spice. What makes it so coveted? Difficult to cultivate, and grown only in region[...]

Ingredient Spotlight: All About Fennel with Chef Shane Delia

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Fennel via Food Thinkers @flickr Fennel, you’ve may pass it daily in the produce section, but do you know truly what it is, how to choose it, and how to use it?  Surprisingly many foodies and laypeople alike are a bit intimidated by[...]

Ingredient Spotlight: All About Beef

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Beef. There could be an entire college or culinary school year long class just to study it. Types of beef, the parts or cuts of the cow, the best beef for a particular recipe, how to choose it, it’s an overwhelming amount of information for[...]

Savory ingredient spotlight: The truffle!

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Savory Tv will always be dedicated to recipes, although our goal is to help you learn about delicious ingredients as well. Savory ingredient spotlights will focus on the origins and history of gourmet foods found in nature, so that you can[...]

Savory Ingredient Spotlight - All About Asiago Cheese

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Welcome to our second edition of the Savory Ingredient spotlight, featuring…drumroll please…Asiago cheese! If Asiago had human personality traits, I would call it vibrant, outgoing, multifaceted, and cheerful, strong, and sincere.[...]

Ingredient Spotlight: Asparagus With Chef Chris Fischer

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This may be the most adorable family cooking and gardening video ever.  It’s from our friends at Plum Tv , featuring Martha’s Vineyard Chef Chris Fischer, his Grandfather Ozzie, and their dog. Wise asparagus words from Ozzie, quite[...]

Savory Ingredient Spotlight: Soy Sauce with Chef Ming Tsai

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Soy sauce.  A basic staple in every kitchen, but do you really know what’s in it?  Chef Ming Tsai visits an Asian Market and gives us a brief education in this ingredient spotlight video.  He discusses the typical way that soy sauce is[...]

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Survey time! 1. Have you ever gone to a farmers market and seen the most beautiful bunch of  ______ (fill in blank with your favorite fruit or vegetable), but you don?t know what in the world to do with it once you get home?  2.[...]

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Hi everyone! Sorry I have been gone for so long. I haven't been cooking much lately since I've been super busy. I'm finally getting to unpacking my stuff after being in my new place for nearly a month so hopefully I will start cooking more. I have[...]