Italian risotto :

Italy & Daring Cooks Challenge: Risotto, Veal Rollatini, Italian-Style Swiss Chard, and Rosemary Foccacia

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This month's Daring Cook's Challenge was risotto, hosted by Eleanor and Jess of Melbournefoodgeek and Jessthebaker . The only requirements were that you make your own stock (whether it be beef, chicken, or some sort of vegetable-based stock),[...]

Risotto recipes- Spring Risotto with peas and goat's cheese!

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Risotto is my ultimate comfort food and I am always willing to try another risotto recipe - and I already have quite a large selection!!! My first risotto that I tried was a simple Roasted Leek Risotto and was so divine, that I was hooked[...]

Risotto with sausages (risotto con salsiccia)

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Italian cuisine is often characterized as driven by seasons and being focused on very few ingredients in each dish. There are pasta dishes like Spaghetti Carbonara which fall under this category. For us the dish which symbolizes this philosophy[...]

Pea & Pancetta Risotto (Risotto Alla Bisi y Pancetta)

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  It’s delicious and takes about 25-30 minutes to make - R isotto Alla Bisi y Pancetta - Pea & Pancetta Risotto .  Risotto  is a rich and creamy, traditional Italian rice dish. It is one of the most common ways[...]

Baked Italian Lemon Chicken

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I found the original recipe on Cook-Italian and decided to try this dish. I made a few changes to suit my needs. I had my husband take pictures, I think he went a little nutso with that, so I do have the step-by-step process to share with[...]

Risotto

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Although risotto is a bit of a pain to make, I think it's generally worth it. As long as you get everything ready beforehand, there is no stress and just a zen-like state of stirring for 30 minutes or so. It's delicious, easy to pack full of[...]

Porcini risotto

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Build it and they will come . Or in my case - cook it and she will eat it. My wife doesn't like risotto. She mentions it a-plenty when there's even the slightest chance that the food related thoughts I'm about to put into to audible words contain[...]

Pumpkin Risotto

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I love Risotto! and kingsley is now a major lover of Risotto too! I had some to finish up before we go on our vaca in a few weeks, and I had some pumpkin, so I put the two together and lunch was done! It was very delicious too[...]

Mushroom Risotto

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When the weather turns cold and the wind begins to howl, nothing warms me up faster than a bowl of creamy risotto. Shockingly, I have never had Risotto until last year!  To be honest with you, it was always the last thing I considered[...]

Mushroom Risotto

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Mushroom Risotto Risotto for those who might not know it is a type of an Italian dish made out of rice and cooked in a stock until it reaches a creamy consistency.  The rice used in such dish are the following variants Arborio, Baldo,[...]