King recipe :

Leftover Creation: Vegetarian Baked King Ranch Chicken Taquitos Recipe

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Day 62. We got our new refrigerator today. So now we have more room, but I still cheer for leftover creation day. It really is a great way to repurpose leftovers that you may not otherwise finish off. I've been making smaller portions, so[...]

King Kankra Curry

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A trip to St. Lawrence Market over the weekend means we eat like kings and queens for the rest of the week. And these insanely colossal crabs ( Kankra in Bengali) are just enough reason to reinstate the feeling of royalty on our plates.[...]

Mardi Gras King Cake

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I've been meaning to make a King Cake for the last two years for Mardi Gras, but I hadn't gotten around to it. This year, thanks to President's Day falling the day before Mardi Gras, and me having the day off, I finally made one. I had a[...]

Cajun King Crab Cakes

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Very few things make me as happy as crab cakes. Maryland, King, Creole...no matter what crab or spices are used, the outcome is rarely bad. This past weekend, I decided to make Cajun King Crab Cakes. I had never made these before, but I had made[...]

Feast fit for a KING!!!

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Happy Monday everyone! Hope that you had a good weekend... They always seem to fly don't they? I thought I would post two of my favorite recipes for when guests come over. I always have a hard time thinking of what to cook for a nice dinner party and[...]

Crunchy King Fish Slices

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Here's is a wonderful take on the King Fish, also known locally as Surmai. This is a large fish and the flesh is very meaty. I simply crumb fry the slices of fish after marinating it in some spices. Nothing can be simpler. The marinade is not[...]

King Ranch Chicken Casserole

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This recipe is incredible! I was trying to find a recipe close to one that a friend of mines mom would always make. This recipe is exactly like hers.. The flavor is amazing, and the smell while cooking is wonderful. We had enough for dinner and[...]

King Ranch Chicken Casserole

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A new recipe for you to try out for dinner.  Enjoy the weekend everyone. I ngredients 1 (3 pound) chicken, boiled and deboned 1 (14.5 ounce) package tortilla chips 1 (10 ounce) can diced tomatoes with green chile peppers 1 (10.75[...]

TMTT ~ King Arthur Flour Giveaway

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So I received a new healthy bread book (review to come later) and as you know I'm a HUGE fan of pumpkin. Yeah I know you never would have guessed that one! So when I read the Pumpkin Pie Brioche I just knew I had to try it out. And guess what[...]

My Take on the King Cake

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Apparently, there are two schools of thought concerning King Cake. School Number One says that “authentic” King Cakes should have a wee baby shoved inside them. They should be seasoned with lemon and contain raisins. Maybe they[...]