Kozhambu :

Chettinad Pakoda Kozhambu

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Ingredients: For Pakoda: Chopped Onions - 1/2 cup Diced Carrots - 1/4 cup Chilli powder - 1/2 tsp Turmeric powder - 1/4 tsp Coriander powder - 1/2 tsp Finely chopped coriander leaves-1/4 cup Finely chopped curry leaves-1/4[...]

Bittergourd puli kozhambu

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A little write up about bitter gourd will tell us how less bitter is this bitter gourd to our health. The bitter gourd has excellent medicinal virtues. It is antidotal , antipyretic tonic, appetizing, stomachic , antibilious and[...]

MANATHAKKALI VATHAL KOZHAMBU

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INGREDIENTS: Tamarind - a lemon sized ball Manathakkali vathal -1 tablespoon Sambhar powder - 1 tsp. Turmeric powder - a pinch Asafoetida(hing) Mustard seeds - 1/2 tsp. Methi seeds - 1/2 tsp. Oil - 2 tablespoons[...]

Mutta Kozhambu (Egg curry)

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I?d have never realized, until I sat to write a few lines about this egg curry, the number of ways in which an egg is used, (I?m just talking about the culinary use here)whether it is consumed raw, hard boiled or half boiled, coddled, poached,[...]

Mor Kozhambu / Plain Kadi

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Mor Kozhambu is a very common recipe in most of the south indian house and brahmin families. This is because they do not use onion, garlic (though it is an almost inevitable ingredient in my cabinet!!). Mor kozhambu or Kadi in northern India, is[...]

Meen Kozhambu (Fish gravy)

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Ingredints: 750 g Fish (washed, cut into pieces) A lemon size tamarind 1 sprig curry leaves 2 big Onions 3 tbsp ginger-garlic paste 1 big tomato ½ tsp turmeric powder 1 tbsp coriander powder 1 tsp chilly powder 1 cup coconut milk Salt (as[...]

Milagu Kozhambu / Pepper Gravy

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Milagu kozhambu is one recipe that would fall under so many categories like, instant recipe , pathiya samayal (food as medicine) , spicy kozhambu , travel special , post-partum menu etc. So this kozhambu always has a special place in most[...]

Vatral Kozhambu (Vegetable Stew)

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Having been married to an Iyer Brahmin,exposed me to a very different cuisine altogether. A cuisine which was simple and mild yet marrying so many flavors. After having seen my grand mother-in-law cook and after really pestering her for recipes[...]

Vazhai Poo Usli & Mor Kozhambu

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Our lovely blogger buddy Kanchan is celebrating her birthday today! Let us all wish her a very HAPPY BIRTHDAY, with long-lasting happiness for years to come! Happy Birthday dear! Picture Courtesy: 123greetings.com I believe I have[...]

Vaathu Kari Vadava Kozhambu ( Duck curry)

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Duck is the common name for a number of species in the Anatidae family of birds. They belong to the family of Swans and Geese. The body fat of a duck is dispersed in a uniform layer between the skin and flesh. It is therefore very easy for people[...]