Less ingredients :

Easy Cranberry Chutney

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Cranberry Chutney has been on our Thanksgiving table for many years; I know I would get many complaints if I ever omitted it. It?s the perfect condiment with roast turkey , but it’s just as fantastic with a holiday ham! My dad always[...]

Eat a (Homemade) Pita!

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This is something we all  know as the honest-to-god truth:  there’s nothing quite like homemade bread.  It’s just one of those happy scents that when it’s wafting through your house, you know there’s going to be[...]

Mom?s Rotisserie Chicken

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Mom?s Rotisserie Chicken is a blast from the past ? at least it is for me, my brothers, and my sister. Back in the ?60s my family lived in a suburb of Minneapolis (Edina, to be exact) . Mom and Dad installed an outdoor grill powered by[...]

Buttermilk Fried Chicken

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Bob doesn?t get to have Buttermilk Fried Chicken as often as he would like because I consider it an occasional treat, not something to have in my regular recipe rotation. (Isn?t it all the more special if you don?t eat it very often?) We were[...]

Vegan Sweet Potato Latkes

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Yield: approximately 8 latkes I can't believe I haven't posted any new recipes since last Saturday, but I stayed at school late several days this week, so the light wasn't good for photographing when I got home and time was short. I made these[...]

Roasted Chicken with Lemon

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Roasted Chicken with Lemon The chicken and potatoes on the top crisp up, while underneath they stay soft and juicy. Also good to serve with steamed carrots! Serving: 2-3 person Duration: 1 hour Ingredients: 2 medium size[...]

Traditional Irish Mash Potato

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Traditional Irish Mash Potato It is enriched with a wickedly indulgent amount of butter! To make it more indulgence, replace 60ml/4 tbsp of the milk with buttermilk. Best serve as an accompaniment to beef or lamb stew. The dish is very light[...]

Bread Raisin Cinnamon Pudding

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Bread Raisin Cinnamon Pudding Last Mother's Day I baked special Bread Pudding for my mother in-law. I made the taste richer with cinnamon and raisin. The fresh smell out of the oven was incredible! Serving: 7-8 Duration: 45-60[...]

Boiled (or Steamed) Artichokes

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One of the signs of spring is seeing large artichokes in the market! Some people may be intimidated by them, but they are actually very easy to prepare. a Boiled artichoke with Mustard Sauce a For years I have steamed[...]

Superb Grilled Ham and Cheese Sandwich!

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Do you have leftover holiday ham in your refrigerator? How about using some of it for a superb Grilled Ham and Cheese Sandwich ? I hesitated to share this sandwich with you. Doesn?t everyone know how to make a Grilled Ham and Cheese[...]