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Low fat breads : 22 Recipes
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Baked Oatmeal, cake for breakfast!
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This is one of my favorite things to have for breakfast. It tastes just like cake. It's super easy to make too! Just mix everything up and bake. You can change it up a bit by adding dried cranberry's, nuts or you can even add chocolate[...]
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Work For Me Wednesday and Chocolate-Chippy Cheese Danish
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I'm going to share a little tip I learned a long time ago. I use coffee filters to cover things in the microwave. They are so cheap! I buy a big package of them at the dollar store and I just keep them in the cupboard above the microwave.[...]
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Low Fat Sweet Potato Muffins
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1 1/2 cups bran cereal 1 cup milk 1 egg 1 cup cooked sweet potatoes 1/2 cup honey 3 tbsp. lemon juice Grated rind from 2 large oranges 3/4 cup raisins, soaked and well drained 1 1/4 cup whole wheat flour 1/4 tsp. salt[...]
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Applesauce Bran Loaf (Low Fat)
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1 cup whole wheat flour 3/4 cup natural wheat bran 1/2 cup brown sugar (not packed) 2 tsp. cinnamon 1 tsp. baking powder 1 tsp. baking soda 1 egg, lightly beaten 1 cup unsweetened applesauce 1/2 cup plain[...]
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Low-Fat Banana-Blueberry-Walnut Muffins
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It's another FOODIE FRIDAY, hosted by sweet and clever Michael on her wonderful blog ~ Designs by Gollum!Please click the logo below to check out all of the other Foodie Friday particpants. This week I made it a quest to make Low-Fat muffins fit[...]
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You Won't Believe These are Low-Fat & Healthy Blueberry Muffins
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For now my search is over!These are definitely my FAVORITE Blueberry Muffins to date, healthy-versions or not.Moist, packed with goodness and high in fiber, they average about 80 to 100 calories per satisfying muffin. (Depending upon the ingredients[...]
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Plum and Pecan Bread
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I know what you just thought -”Whats with this girl and plums!” I agree you have every right to ask this question seeing that I have been going on and on about Plums in this month. But then hey, I have valid reasons. I know that I was all[...]
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Strawberry and Yogurt Bread
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Remember the Strawberry haul that I was talking about in my Strawberry Pancake post? I did few more things with those strawberries and I still have some left over which I have freezing in my refrigerator. Bread lover that I am, I naturally cant let a[...]
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Soft Baked 'Pretzels' ~ A healthy version
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Once you make the dough for Moomie's Buns, (the reworked, more nutritious version) these are a lot of fun to make. (And eat!)Unlike traditional soft pretzels, this method skips the step of boiling the shaped pretzels before baking.After the first[...]
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Traditional and Authentic Irish Soda Bread
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I use the words “Traditional” and “Authentic” in the same sentence in my title for specific reasons. From the myriad number of books, articles that I have researched, I have come to conclude that many of Irish Soda recipes on[...]
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