Makki :

Makki Roti / Corn Flour Roti

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Back to home after a small vacation,just wanted to lay down in bed and take rest, Couldn make anything more simple than this. Here's Makki Roti. Preparation Time: 10 minutes Cooking Time : 20 minutes Servings : 2[...]

New episodes, low salt diet, Jingle Bells

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Time has come to share with you the new dishes I learnt and tasted during my last trip to Indonesia . Making whole new Khana Khazana episodes and we are amidst a flurry of activity at this point of time. I am also thinking about Valentine[...]

Mumbai Marathon, Mothers Cook, Soup Trials

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Our Dream Run at the Mumbai Marathon went off successfully. The friendly crowds cheered us on from the side lines and time just flew! I did hear some laments about the heat being too much and the weather not being ideal for a long run, but our[...]

Teaching Emotional Intelligence, Awards for Chefs and Managers

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I am feeling happy and proud that our younger daughter Kriti has received the best Overall Champion Trophy at the YMCA State Championship . Recognition does wonders for anyone?s self esteem! Work wise, yesterday went off[...]

Makki Ka Soheta

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The soheta is a spicy combination of corn and chicken. It also can be prepared with bajra (millet) instead of corn. In Rajasthan, a sour vegetable called 'kachri' is used. Since it is not available all over India, so here we have used pomegranate[...]

Sarson Ka Saag & Makki Ki Roti

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Saag is leafy dish made in many variations.I saw this recipe from showmethecurry.com and followed the same and finally ended up with a yummy dish and Makki Ki roti is a good combination with the saag called Sarson Ka Saag.Thanks to Anuja and Hetal[...]

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I am very lucky to have a great bunch of sisters in my life.....each and everyone of them are so unique....though we all live in different corners of the world....get to see each other once a year(if we are lucky).......rarely talk[...]