Margarita :

Kiwi Margarita

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This was pretty much an extempore thing. I had about 2 pounds of kiwis and was thinking about making something from it but due to the tartness involved with kiwis, nothing came up to my mind, when it striked me to make margaritas ! with a zippy[...]

Pizza Margarita

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 When I made bread last week I saved some of the dough for pizza.     I've posted before that a dough left in the fridge for two days or longer makes for a much better pizza crust.  Sunday night's[...]

Margarita Pizza

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The colors of the Italian flag never tasted so fresh! Ingredients: Pizza dough (see our 20 min pizza dough from the pesto Alfredo pizza) Olive Oil 1 large Roma or steak tomato thinly sliced 3-4 large fresh basil leaves[...]

Saint Margarita

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For this blog's first entry, I am going with the "Saint Magarita." This drink is a total refresher, unique in it's flavor, and possibly the best summer drink ever. Similar at first to your garden-variety Margarita, this drink[...]

Mango Margarita

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I love margaritas and I especially love mango flavored ones.  They are perfect for a summer day.  Make up a big batch and have your friends over for a Mexican Party. Ole! Mango Margarita Makes 1 drink[...]

Margarita Monday

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Everyone loves a good margarita and I am no exception. I especially crave Mexican food and a good margarita now that I am living in DC. After giving up on my quest for a good Mexican spot in the area, I decided to learn to cook my favorite[...]

Cherry Margarita

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Posted by johngl It’s cherry season in the great State of Washington and the most glorious spousal unit and I picked up about three pounds of them earlier this afternoon while wandering the aisles at Costco. Somehow,  eight bottles of[...]

Margarita Madness

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I'm in LOVE!  I love margaritas...all kinds, especially the plain ole original.  But this Italian Margarita is excellent!  Here's what'cha need:   Italian Margarita (This makes 2 blender[...]

Margarita Chicken

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Don't let the bad photos fool you, this chicken was great!!!!! I had just cleaned out my grill earlier in the day so it was hotter than I expected & "seared" my chicken just a tad too much. But the flavors from the marinade really infused[...]

Margarita Cupcake

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Margarita May The flavor for May is MARGARITA'S I couldn't wait so I am posting my pictures and the recipe I used early. I LOVED THESE CUPCAKES. I give them 10 cupcakes out of 10 . Recipe by Cakes By Destini[...]